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Jokari Soda Dispenser

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Specifications for this item
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Item Weight
0.25 pounds
Brand Name
Against Manufacturer's defects only

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Key Features

  • Screw it on, keep the fizz and stop pouring soda down the drain
  • Saves time and money
  • Easy push button operation
  • Patented straw design
  • Easy clean-up under running water

Package Details

Shipping Weight: 0.25 pounds
Package Size: 5.5 x 4.1 x 1.6 inches

Product Description

With the Jokari Soda Dispenser you’ll never pour out another bottle of flat soda. Not everyone drinks a full 2 liter bottle of soda at one sitting and once it sits on the counter or in the refrigerator for more than a few days, we all know, it’s flat and gets poured down the drain. Keep the fizz with this innovative and unique devise. Simply screw on the Soda Dispenser to the top of a 2 liter bottle and shake and dispense with a push on a button. Keep the fizz and stop pouring soda down the drain. The dispenser works by forming an air tight seal and the patented straw design allows even flow of liquid and carbonization. It will save you time and money. It’s another great Jokari idea.

Flat ginger ale may be what your mom gave you when you had an upset tummy, but it isn't what you want in your highball. And fizz always seems to flit away faster in big 2-liter bottles of soda--every time the cap is loosened, a bit more carbon dioxide dissipates. To solve this problem, the Jokari soda dispenser replaces the cap on any 2-liter soda bottle and provides both an airtight seal and a push button method of pouring, in an effort to keep both fizz and fluid fresh. By gently shaking the bottle (before all but the first pour), the patented design propels soda up the flexible tube, where it's ready for dispensing with a push of the thumb. It's a great theory, and in general terms it works. Unfortunately, when the button is pressed, the soda sprays out in a diverging rush, the same way light diffuses from your car's headlights. The resultant violence of the soda stream tends to cause more of the carbonation to dissipate even more rapidly; seconds later, by the time the foam subsides, what's in your glass seems considerably less bubbly than if you'd poured it yourself. Preserving the fizz is a noble goal, but a bubbleless London Buck cocktail is just pathetic. --Tony Mason

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